AWG Employee

COMPETE Magazine is an AWG publication featuring strategies, tips, industry insights, and practical advice on today’s most relevant and pressing topics. Each issue includes information on the competitive grocery landscape and how retailers can continue growing their business in the face of modern challenges.

Organic Grows Big – Here’s how to take advantage…

Looking like a Snack – The great Snacking Revolution

Four Trends to Fire Up Meat Sales

I Earned It! When Snackers Turn to Indulgence, it Can Make Sales

Seafood Shoppers – A Limited, But Valuable Group

Store Innovation – What’s Cutting Edge in 2019

Thinking like a Farmer’s Market – Consumers Require Local Produce

Win with Wellness – Engaging the Health-Concious Consumer

New Planograms Can Mean New Dollars

Shelf Edge – Your Silent Sales Tool that Makes Sales Shout

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